Recipes

Black Forest Buffalo Meatloaf (Entree)

June 17th, 2010

Ingredients

5 lbs Buffalo Burger
6 Eggs
4 C Bread Crumbs
1 C Barbeque Sauce
2 Med. Green Peppers
1 Lg. Onion (finely chopped)
1 1/2 T Salt
1 T Pepper

Topping:
2 C Ketchup
1/3 C Brown Sugar
¼ C Barbeque Sauce

Serves: 4-6
Difficulty: Quick & Easy
Type of dish: American
Source: Peter & Susan Popp
Date Added: March 28th, 2005

Cuts
Ground Bison
Directions

Mix ingredients thoroughly. Shape into loaf and place in greased baking pan. Add one inch of water on each side of loaf. Cover with plastic wrap, then aluminum foil. Bake in moderate oven at 350 degrees for about 2 hours.

Topping:
Mix together and warm. Pour on top of cooked meatloaf just before serving.

Features
Black Forest Bison
recently featured
on The COOKING Channel.

Black Forest Bison has been chosen to be featured by the producers of the new Cooking Channel TV network series "FoodCrafters". Check your listings for the Food Channel and look for our episode. It is titled "Burn"

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